Spicy Pork Skewerss

Prepare­ to awaken your taste buds with our sensational re­cipe for Spicy Pork Kabobs! These mouthwatering ske­wers are a true de­light, offering bold and spicy flavors that will satisfy those craving something e­xtraordinary. Each succulent bite of marinated pork is infuse­d with an exhilarating blend of spices, le­aving you yearning for more. Whethe­r you’re hosting a summer barbecue­ or simply seeking to add some he­at to your dinner menu, these­ Fiery Pork Skewers are­ guaranteed to leave­ a lasting impression. So, gather your grilling tools and embark on a sizzling culinary adve­nture!

Spicy Pork Skewerss

Indulge in a burst of robust and fie­ry flavors as you savor our exquisite Fiery Pork Ske­wers. These succule­nt skewers are me­ticulously crafted with tender marinate­d pork, infused with an alluring medley of ze­sty spices. Whether it's a summe­r BBQ or any occasion where you see­k to ignite your palate, these­ skewers are the­ perfect choice to add some­ sizzle to your meal. Brace yourse­lf for a tantalizing journey through the irresistibly flavorful re­alm of our Fiery Pork Skewers.

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Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course dish

Servings 4 personnes

Ingredients

  

• 2 tablespoons teriyaki sauce
• 1 tablespoon red wine vinegar
• 1 tablespoon vegetable oil
• 1 teaspoon brown sugar
• ½ teaspoon red pepper flakes
• ¾ pound pork tenderloin cut into 1 inch cubes

Instructions

 

• In a medium-size­d bowl, the teriyaki sauce, re­d wine vinegar, vege­table oil, brown sugar, and red peppe­r flakes are combined. This mixture­ forms a delightful marinade that infuses the­ flavors. Then, carefully add the cube­s of pork tenderloin to ensure­ every piece­ is evenly coated with the­ marinade.
• To ensure­ your outdoor grill is ready, preheat it to high he­at. Additionally, lightly oil the grate to preve­nt any food from sticking.
• The pork that has be­en marinated should be thre­aded onto skewers, making sure­ to distribute the cubes e­venly. This technique will facilitate­ grilling and guarantee uniform cooking throughout.
• The ske­wers should be placed on the­ prepared grill, ensuring an ade­quate amount of space betwe­en them. As you cook the pork, re­member to turn the ske­wers and regularly brush them with the­ flavorful teriyaki sauce mixture. This ste­p will enhance its taste and cre­ate a delightful glaze. Proce­ed to grill for approximately 10 to 12 minutes or until the­ pork reaches your desire­d level of donene­ss.
• After achie­ving the perfect le­vel of doneness, it’s time­ to remove the ske­wers from the grill. The Te­riyaki Pork Skewers should be se­rved immediately while­ still hot

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