Embark on a delightful culinary journey with our mouthwatering Cinnamon Banana Bliss: Slow Cooker Style recipe. If you’re seeking to dazzle your taste buds and savor an exquisite dessert, this is the perfect place for you! Our simple-to-follow recipe combines the luscious flavors of ripe bananas, creamy caramel, and a hint of warm cinnamon, all meticulously prepared in a slow cooker. Whether you’re hosting a dinner party or longing for a comforting treat, our Bananas Foster recipe will have you yearning for seconds. So grab your apron and let’s explore the irresistible realm of Slow Cooker Bananas Foster.
Cinnamon Banana Bliss: Slow Cooker Style
Experience the exquisite delight of our Slow Cooker Bananas Foster. This irresistible dessert harmoniously combines luscious ripe bananas, indulgent caramel, and a touch of cinnamon, all meticulously prepared to perfection in the gentle embrace of a slow cooker. Allow yourself to revel in the unparalleled joy of this ultimate sweet treat that will undoubtedly awaken an insatiable desire for more.
Ingrédients
- 4 bananas peeled and sliced
- 4 tablespoons butter melted
- 1 cup packed brown sugar
- ¼ cup rum
- 1 teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- ¼ cup chopped walnuts
- ¼ cup shredded coconut
Instructions
- Arrange sliced bananas at the base of a slow cooker.
- In a small bowl, mix butter, brown sugar, rum, vanilla, and cinnamon, and then drizzle the mixture over the bananas.
- Place the lid on the slow cooker and cook on Low for 2 hours. Sprinkle walnuts and coconut over the bananas during the final 30 minutes of cooking.
Notes
1 teaspoon rum extract may be substituted for 1/4 cup rum.
