The Best Sweet Restaurant Slaw Recipe
Discover how to make a delicious sweet coleslaw that rivals the slaw served at popular fried chicken or fish restaurants. Perfect for burgers and BBQ pork sandwiches!
Ingredients
- 1 16 ounce bag coleslaw mix
- 2 tablespoons diced onion
- ⅔ cup creamy salad dressing such as Miracle Whip
- ½ cup white sugar
- 3 tablespoons vegetable oil
- 1 tablespoon white vinegar
- ½ teaspoon poppy seeds
- ¼ teaspoon salt
Instructions
- Gather the ingredients.
- Combine coleslaw mix and onion in a large bowl.
- Whisk salad dressing, sugar, vegetable oil, vinegar, poppy seeds, and salt together in a medium bowl until blended. Pour dressing over coleslaw mixture and toss to coat.
- Chill for at least 2 hours before serving.