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A close-up of freshly baked quick and easy brownies with a glossy, cracked top, sliced into squares.

The Best Quick and Easy Brownies

Discover the ultimate Quick and Easy Brownies recipe. Ready in just 30 minutes, these chocolaty treats are perfect for any occasion. Try it today!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert Plate
Cuisine American
Servings 16 Brownies
Calories 285.24 kcal

Ingredients
  

  • 2 cups white sugar
  • 1 1/2 cups all-purpose flour
  • 1 cup butter melted
  • 4 eggs
  • 1/2 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts

Instructions
 

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
  • Mix sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt in a large bowl until combined. Fold in chopped walnuts. Spread the batter into the prepared pan.
  • Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 20 to 30 minutes; cool before slicing into squares.
Keyword Baking, Brownies, Chocolate, Easy Recipes