Go Back
A plate of braised garlic ginger tofu garnished with lime.

The Best Garlic Ginger Tofu Recipes

Try our easy Garlic Ginger Tofu recipe, perfect for a healthy meal. Ready in just 45 minutes, this dish pairs wonderfully with steamed rice and vegetables.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Asian
Servings 8 servings
Calories 146.76 kcal

Ingredients
  

  • 3 tablespoons canola oil
  • 2 teaspoons minced garlic
  • 2 teaspoons minced fresh ginger root
  • 1 lime
  • 1 tablespoon tamari or to taste
  • 2 pounds firm tofu

Instructions
 

  • Heat oil in a wok or skillet over medium heat. Stir in garlic and ginger, and cook for 1 minute. Add tofu to the pan with tamari and stir to coat. Cover, and continue cooking for 20 to 30 minutes.
  • Squeeze lime juice over tofu before serving.
Keyword ginger, Healthy, Tofu