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A stack of freshly baked Molasses Sugar Cookies on a plate

Molasses Sugar Cookies I

Discover the perfect recipe for classic Molasses Sugar Cookies. Soft, spiced, and delicious, these cookies are ideal for any occasion and store wonderfully for days.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 30 servings

Ingredients
  

  • ¾ cup butter flavored shortening
  • 1 cup packed brown sugar
  • 1 egg
  • ¼ cup molasses
  • 2 cups all-purpose flour
  • ¼ teaspoon salt
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon ground ginger

Instructions
 

  • Cream together until light and fluffy butter flavored shortening and brown sugar. Add egg and molasses and beat well. Sift together flour, salt, baking soda, cinnamon, ground cloves and ginger. Add to creamed mixture and mix well.
  • Chill at least 1 hour or overnight.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Roll into 1-inch balls, roll in sugar. Place balls 2 inches apart on ungreased cookie sheet. Bake for 10 minutes. Cool slightly before removing from pan.
Keyword Cookies, Molasses, spiced cookies, Sugar Cookies