My father-in-law has been requesting Southern style tofu for about a year now so I finally decided to try making some and it’s crazy delicious and addictive y’all! I mixed my own Cajun spice blend and made vegan buttermilk which added heaps of flavor. Sharing these with my father-in-law was honestly a serious effort cause…
This pizza is ultimate vegan comfort food that doesn’t skimp on the veggies thanks to the mac & cheese sauce which combines cauliflower, sun-dried tomatoes and sperofoods plantbased Sunflower® Cream Cheese . I combined 2 sperofoods flavors for this sauce: The Cheddar to get a punch of savoriness and The Smoked for, well, smokiness and…
Recipes vegan peanut butter chocolate cheesecake cups, Title says it all. these no bake, easy peasy vegan treats are must-try! Happy saturday. Ingredients: For the base 1¼ cup almond flour 5-6 medjool dates, pitted 2 heaping tbsp peanut butter ½ tsp sea salt For the middle layer 1 cup raw cashews, soaked overnight ½ cup…
Even though it’s been raining nonstop I’m in full summertime mode and living on and for salad bowls. This one’s got delightfully sticky yet super fluffy jade pearl rice, tons of fresh fruit and veg, super dreamy and mega crispy tofu and heaps of chives and everything bagel seasoning. Happy Wednesday! IN MY BOWL 👉🏻…
In the mood for something sweet? Picture a nutty, crumbly shortbread-like crust, a rich and tangy plain cheesecake layer topped with a creamy, fruity blueberry cheesecake layer and finished off with a zesty, jammy blueberry and you get this dreamy, irresistible treat. Happy Tuesday! Ingredients: INGREDIENTS FOR THE CRUST ¾ cup pecans ¾ cup old…