The Best Spicy Crackers Recipe
These Spicy Crackers are an easy, no-bake snack that pack a bold punch of flavor with just a few simple ingredients. Made with crispy saltine crackers and a flavorful blend of Ranch mix, crushed red pepper, garlic powder, and thyme, they’re the perfect balance of savory and spicy. This recipe is ideal for parties, game days, or anytime you crave a delicious snack with a kick. Simply mix the spices, pour over the crackers, and let them absorb all the goodness overnight. Serve them on their own or pair with your favorite dips for a crowd-pleasing treat!
Ingredients
- 1 and 1/3 cup canola oil do not substitute according to Aunt Pam
- 3 sleeves saltine crackers
- 1 package Ranch mix
- 3 teaspoon crushed red pepper
- 3 teaspoon garlic powder
- 3 teaspoon dried thyme
Instructions
- Stack the crackers standing upright in a plastic container that tightly seals, not overcrowding the container.
- Mix all spices and canola oil in a medium bowl. Pour evenly over the crackers, making sure the mixture gets down in the crevices so it will fully soak and cover the entire cracker overnight for 24 hours. Flip crackers midway through.