The Best Mexican Lasagna Recipe
Discover the best Mexican lasagna recipe that's easy to make and perfect for family dinners. This beefy lasagna, flavored with taco seasoning, is a hit with even the pickiest eaters.
Prep Time 25 minutes mins
Cook Time 20 minutes mins
Total Time 45 minutes mins
Course Main Course
Cuisine Mexican
Servings 5 servings
Calories 447 kcal
- 1 pound lean ground beef
- 1 1 ounce package taco seasoning mix
- 1 14 ounce can peeled and diced tomatoes with juice
- 10 6 inch corn tortillas
- 1 cup prepared salsa
- ½ cup shredded Colby cheese
Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes. Line a 9x13-inch baking dish with half the tortillas. Spoon the beef mixture into the dish, then top with the remaining tortillas. Spread salsa over the tortillas and sprinkle with the cheese.
Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, or until cheese is melted and bubbly.
Keyword Beef, Lasagna, Mexican recipe, Taco