The Best Leftover Carnitas Grilled Cheese Melt Recipe
This recipe for Leftover Carnitas Grilled Cheese Melt is a quick, flavorful, and satisfying way to use up leftover carnitas. Layered with melted Mexican cheese, buttery bread, and creamy avocado, this sandwich takes your taste buds on a savory journey with every bite.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Sandwich Plate
Cuisine Mexican
- leftover Crockpot Carnitas
- 4 slices of bread
- 3-4 tablespoons butter melted
- sliced Mexican cheese pepper jack, monterey jack, Manchego, whatever you'd like!
- 1 avocado sliced
Dip one side of each slice of bread in melted butter.
To make two sandwiches at once, place 2 slices, butter-side down in a preheated large skillet.
Top with cheese slice(s), carnitas, avocado slices, cheese slice(s), then a slice of bread with butter side up.
Flip both to brown on other side.
Keyword Carnitas, Cheese, Leftover