The Best Colorful and Easy Potato Salad Recipe
Discover a quick and delicious colorful potato salad recipe that's perfect for any occasion. Ready in just 39 minutes, this salad is bursting with flavor and can be served warm or chilled.
Prep Time 30 minutes mins
Cook Time 9 minutes mins
Total Time 39 minutes mins
Course Salad
Cuisine American
Servings 6 servings
Calories 316 kcal
- 8 potatoes peeled and cubed
- ½ cup bottled Caesar salad dressing
- 2 carrots coarsely grated
- 6 green onions sliced
- 1 Hatch chile pepper seeded and diced
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Place potatoes in a 2-quart microwave-safe casserole dish. Microwave on high, stirring halfway through, until tender, about 9 minutes. Drain any liquid that may have accumulated.
Mix Caesar dressing, carrots, green onions, Hatch chile pepper, salt, and pepper together in a large bowl. Stir in potatoes.
I used russet potatoes because I happened to have them on hand, but usually I would recommend Yukon Gold or red potatoes for salad.
Keyword Caesar dressing salad, Colorful, Potatoes, salad