A plate of chocolate sandwich cookies with creamy white filling, stacked in a pyramid shape.
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Best Chocolate Sandwich Cookies Recipe | Easy and Delicious

Chocolate Sandwich Cookies are a delightful treat that combines the rich flavors of dark and light chocolate with a creamy, sweet filling. These cookies are incredibly easy to make and are perfect for any occasion. Moist and chewy, these cookies will satisfy your chocolate cravings and leave you wanting more.

The Best Chocolate Sandwich Cookies

When it comes to chocolate cookies, these Chocolate Sandwich Cookies are the best. Made with a combination of dark and light chocolate cake mix, these cookies are moist, chewy, and absolutely delicious. The creamy filling made from cream cheese and confectioners’ sugar adds the perfect touch of sweetness, making these cookies irresistible.

Notes on Ingredients

  • Dark and Light Chocolate Cake Mix: The combination of these two cake mixes gives the cookies a rich, chocolatey flavor and a moist, chewy texture.
  • Eggs: Bind the ingredients together and add richness.
  • Vegetable Oil: Adds moisture and helps create a soft, chewy cookie.
  • Cream Cheese: Provides a creamy, tangy filling that pairs perfectly with the chocolate cookies.
  • Confectioners’ Sugar: Sweetens the filling and gives it a smooth, creamy texture.

How to Make Chocolate Sandwich Cookies

  1. Preheat the Oven: Preheat your oven to 325 degrees F (165 degrees C). Lightly grease your cookie sheets.
  2. Prepare the Dough: In a medium bowl, stir together the dark and light chocolate cake mixes. Add the eggs and vegetable oil, and mix until well blended.
  3. Shape the Cookies: Roll the dough into 2-inch balls and place them onto the prepared cookie sheet. Flatten the balls slightly with the back of a spoon.
  4. Bake the Cookies: Bake the cookies for 10 to 12 minutes in the preheated oven, until firm. Let them cool on the baking sheet for a few minutes before removing to cool completely on wire racks.
  5. Prepare the Filling: While the cookies are cooling, beat the cream cheese and confectioners’ sugar together until smooth.
  6. Assemble the Sandwich Cookies: Spread the creamy filling between two cooled cookies.

How to Serve Chocolate Sandwich Cookies

Serve these delicious Chocolate Sandwich Cookies as a dessert or a special treat with a glass of milk, a cup of coffee, or your favorite hot beverage. They are perfect for holiday gatherings, birthday parties, or simply indulging in a sweet chocolate fix.

How to Store Chocolate Sandwich Cookies

To store, place the cookies in an airtight container and keep them at room temperature for up to 3 days. You can also refrigerate them for up to a week or freeze them for up to a month. To enjoy, thaw the cookies at room temperature before serving.

FAQs about Chocolate Sandwich Cookies

Can I use a different type of filling?

Yes, you can use any type of creamy filling you like, such as peanut butter frosting or chocolate ganache.

How can I make the cookies extra chewy?

Be sure not to overbake the cookies. Remove them from the oven when they are just set and let them cool on the baking sheet.

Can I make the dough ahead of time?

Yes, you can prepare the dough and refrigerate it for up to 24 hours before baking. Just let it come to room temperature before shaping and baking.

Why are my cookies spreading too much?

Make sure your dough is properly chilled before baking, and avoid overmixing the dough.

Moist and chewy chocolate sandwich cookies with a creamy filling on a white plate.

Best Chocolate Sandwich Cookies Recipe | Easy and Delicious

Discover the best Chocolate Sandwich Cookies recipe! These easy-to-make cookies are moist, chewy, and absolutely irresistible. Perfect for any occasion.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Cookie Plate
Cuisine American
Servings 18 Cookies
Calories 609 kcal

Ingredients
  

  • 1 18.25 ounce package dark chocolate cake mix
  • 1 18.25 ounce package low calorie chocolate cake mix
  • 4 eggs
  • cup vegetable oil
  • 1 8 ounce package cream cheese, softened
  • 2 cups confectioners’ sugar

Instructions
 

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease cookie sheets.
  • In a medium bowl, stir together the dark and light chocolate cake mix. Add the eggs and oil, mix until well blended. Roll dough into 2 inch balls, and place them onto the prepared cookie sheet. Flatten the balls slightly with the back of a spoon.
  • Bake for 10 to 12 minutes in the preheated oven, until firm. Let cool on the baking sheet for a few minutes before removing to cool on wire racks.
  • To make the filling, beat the cream cheese and confectioner’ sugar together until smooth. Spread between two cooled cookies.
Keyword Baking, Chocolate, sandwich cookies
Chocolate Sandwich Cookies IICOATconut Sandwich Cookies

These Chocolate Sandwich Cookies are the perfect combination of rich chocolate flavor and creamy filling. Enjoy baking and sharing these scrumptious cookies with your loved ones!

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